1. Tank body system:
- Tank body material: 316L or 304 stainless steel;
- Tank body design pressure: 0.3Mpa;
- Jacket design pressure: 0.35Mpa;
- Tank body structure: provided with special sampling valve and discharging valve for fermentation tank, as well as standard temperature, PH, and DO sensor vents.
- Tank cover structure: 1 standard foam pole socket, 1 view lamp and sight glass vent, 3 universal material adding vents, 1 inoculation vent, 1 air vent.
- Surface treatment: stainless steel interior and exterior mirror polishing with polishing fineness of Ra0.4.
2. Sterilization method: in-place steam sterilization;
3. Mixing system: special standard blade for fermentation with three-layer six flat vanes;
control range: 50~300rpm, control precision: ±1%;
4. Temperature control: cooling water temperature +5~65℃; precision: ±0.1℃;
5. PH control: Swiss Mettler pH pole and shielding conductor; range: 2~12PH, control
precision: ±0.02PH;
6. Oxygen dissolution control: Swiss Mettler DO pole and shielding conductor; range:
5~100%, control precision: ±2%;
7. Foam control: automatic foam detection and defoamer adding; sensitivity
100~100000
8. Material adding control: peristaltic pump automatic adding; range: 0~5L/min,
control precision: ±2%;
9. Air flow control: rotor flow meter manual adjustment; range: 0~5000L/min.
Wechant
